Lite and Luscious Cuisine of India : Recipes and Tips for Healthy and Quick Meals
Sweet-and-sour winter squash (Kaddu)
Page 184
Cuisine: Indian | Course Type: Sides
(1 review)
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Wow! This is a favorite recipe that we make often. I use much less than the optional 1/2 tsp. cayenne, and I usually don't cook the squash until it's soft enough to mash completely. Do it to your preference -- the flavors are outstanding!
(edited 15th November 2009) (0) comment (0) useful
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