Hurry Up Alfredo

Page 195

Cuisine: North American | Course Type: Sauces/Gravies

(3 reviews)

Tags: sauces cashews vegan

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This recipe has become a staple in our house. I end up making it at least once a week. It is delicious, simple, fast and nutritious. This sauce is full of flavour without being full of cream and fat. The cashews add a touch of nuttiness and texture. All the ingredients are simply thrown into the blender and then poured on either pasta or vegetables. Highly recommended for anyone looking for an alternative to tomato based pasta sauce!

(edited 12th March 2012) (0) comment (1) useful  

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