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Found 116 title(s) tagged _wo by 1 member(s).

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Complete Book Bread & Bread Mach

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The Complete Book of Breads

Bernard Clayton, Jr.

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The complete dairy foods cookbook: How to make everything from cheese to custard in your own kitchen

Annie Proulx

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The Complete Family Cookbook

Jane Byrne

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Complete Guide to Home Canning, Preserving and Freezing

United States Department of Agriculture

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The complete kitchen guide: The cook's indispensable book

Lillian Langseth-Christensen

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The Cookbook for the Braun Multipractic Deluxe food Processor

Braun Staff

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Cookies for Christmas: Fifty of the Best Cookie Recipes for Holiday Gift Giving, Decorating, and Eating

Maria P. Robbins

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Cookies: Oldies of the 40's

B.J. Enterprises

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Cookies (The Collector's Series, Vol. 26)

Oxmoor House, Kelly Hooper Troiano, Donna Baldone, Terri Laschober, Elizabeth Tyler Luckett, Kristi Carter, Nicole L. Faber, Katheleen Royal Phillips, Jan A. Smith, Elise Weis, Jennifer Darling, Doris Eby, Sharyl Heiken, Karol Dewulf Nickell, David McCull

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Cooking A to Z the Complete Culinary Ref (California Culinary Academy)

Jane Horn

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Cooking Out of Doors

Alice Sanderson Rivoire, Gloria Gentile, Michael Hague, John Gentry, David McKee, David Bevington, Jody Lee, H. R. Millar, Dick Francis, John Welcome, Dorothy Davis, Bruce Henson, Denny Hampson

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Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute

Culinary Institute of America, Ann H. Harvey, Mary Jo Plutt, Linda Henry, Jodi Evert, Erni Young, Pavlina Eccless

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A Cook's Guide to Growing Herbs, Greens & Aromatics

Mildred Owen

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Cooks in the Canyon II

The Mt. Baldy Community Club

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The Cornell Bread Book: 54 Recipes for Nutritious Loaves, Rolls and Coffee Cakes

Clive M. McCay, Jeanette B. McCay

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The County Fair Cookbook

Lyn Stallworth, Rod Kennedy

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Cuisinart Mini-Prep Processor: Instruction and Recipe Booklet

Cuisinart

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Delicious Delights for Celebrations

Leisure Arts

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Eat the Weeds

Ben Charles Harris

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Edible Pockets for Every Meal: Dumplings, Turnovers and Pasties (Nitty Gritty Cookbook)

Donna Rathmell German

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Euell Gibbons' Beachcomber's Handbook

Euell Gibbons

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Fabulous Feasts: Medieval Cookery and Ceremony

Madeleine Pelner Cosman

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Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America

Nell Nichols, Kathryn Larson

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Felicity's Cookbook: A Peek at Dining in the Past With Meals You Can Cook Today (American Girls Pastimes)

Polly Athan, Ann H. Harvey, Mary Jo Plutt, Linda Henry, Jodi Evert

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For campers only: Sewing & cooking (Fun time activities)

Abigail R. Gehring, Brian W. Aldiss, Joe Chiodo, Dusan Petricic, Enric Badia Romero, John Burns, John Burns, Pat Wright, Uri Shulevitz, Cameron Yerian, Margaret Yerian

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Freestyle Cooking (Right Way)

Tony Freeman

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From the Recipe Files of the C.I.A. (PBS Cooking)

Culinary Inst of America

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The Garlic Lovers' Cookbook (Garlic Lover's Cookbook) (Vol 1)

Gilroy Garlic Festival Staff

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Gifts From Your Kitchen

Georgia Chan Downard

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