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Big Night In: More Than 100 Wonderful Recipes for Feeding Family and Friends Italian-Style

Recipes listed from this edition: 108

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Recipe Title Page Reviews Rating

Strawberry Jam Crostata

215

0

Asparagus with Olive Oil and Lemon

214

0

Popovers

213

0

Heavenly Eggs

211

0

Ciambellone

210

0

Yogurt Parfaits

209

0

Butter Cookies

205

0

Toasted Coconut Crostata

204

0

Harvest Crostata

202

0

Lemon Crostata

201

0

Sweet Pastry Dough

201

0

Sour Cherry-Mascarpone Pound Cake

199

0

Pandoro Trifle with Vin Santo

197

0

Baked Farro Pudding

195

0

Bittersweet Mocha Grappa Torte with Walnuts

193

0

Chestnut-Cognac Bavarese

190

0

Cheesecake Sundaes with Raspberry Sauce

187

0

Sour Cherry Gelato with Bittersweet Chocolate-Cherry Sauce

185

0

Espresso Granita

184

0

Blood Orange Granita

183

0

Drunken Strawberries

182

0

Apricot Semifreddo

181

0

Squash Gratin

177

0

Roasted Cherry Tomato Gratin

176

0

September Gratin

175

0

Savory Carrot Crostata

171

0

Tomato and Cheese Tart

170

0

Roasted Squash Wedges with Maple Glaze

169

0

Sauteed Spinach with Garlic

167

0

Truffled Mushrooms

165

0

Escarole and Swiss Chard Torte

163

0

Italian Pot-Likker Greens

162

0

Artichokes alla Romana

160

0

Farm Stand Saute

159

0

Olive-Oil Roasted Potatoes

158

0

Stuffed Veal Involtini with a Crumbled Sausage Sauce

155

0

Beef and Chestnut Stew with Marsala

154

0

Lamb alla Cacciatore

153

0

Beef Brisket Chili over Polenta

151

0

Smoky Ham and Corn Chowder

149

0

Spicy Seafood Chowder with Sweet Fennel

146

0

Fresh Tuna Stew with Olives and Herbs

145

0

Zuppa di Cozze

143

0

Three-Cheese-Stuffed Red and Yellow Peppers

141

0

Eggplant Parmigiana Deluxe

138

0

Veal and Mushroom Stew in a Puff Pastry Crust

136

0

Beef Tenderloin alla Bandiera Italiana

133

0

Roast Pork Loin with Carrots, Fennel and Onions

131

0

Poached and Roasted Capon with Porcini Butter

129

0

Slow-Roasted Arctic Char with Sautéed Fennel and Pernod

127

0


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