Author Listing
Francisco J. Migoya, The Culinary Institute of America (CIA)
2 book(s) found on Cookbooker. Displaying results 1 to 2
Rating | Title |
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(0 reviews) | The Elements of DessertFrancisco J. Migoya, The Culinary Institute of America (CIA) |
(0 reviews) | The Modern CafeFrancisco J. Migoya, The Culinary Institute of America (CIA) |