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Author Listing
Joan Schwartz
11 book(s) found on Cookbooker. Displaying results 1 to 11
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A Taste of Thyme: Culinary Cultures of the Middle East
Richard Tapper, Sami Zubaida, Joan Schwartz Michel, Louis Wallach, Claudia Roden, Steven Raichlen, Joan Nathan, Claudia Roden
(0 reviews)
Big City Cooking: Recipes for a Fast-Paced World
Matthew Kenney, Joan Schwartz, William Meppem
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Bobby Flay's Bold American Food
Bobby Flay, Joan Schwartz
(1 review)
Bobby Flay's Boy Meets Grill: With More Than 125 Bold New Recipes
Bobby Flay, Joan Schwartz, Tom Eckerle
(0 reviews)
Bobby Flay's From My Kitchen to Your Table
Bobby Flay, Joan Schwartz, Tom Eckerle
(0 reviews)
Macaroni & Cheese 52 Recipes, From Simple to Sublime
Joan Schwartz
(0 reviews)
Macaroni & Cheese: 52 Recipes from Simple to Sublime
Joan Schwartz
(0 reviews)
Meat and Potatoes: 52 Recipes, from Simple to Sublime
Joan Schwartz
(0 reviews)
Memories of a Cuban Kitchen: More Than 200 Classic Recipes
Mary Urrutia Randelman, Joan Schwartz
(1 review)
The Greenmarket Cookbook : Recipes, Tips, and Lore from the World Famous Urban Farmers' Market
Joel Patraker, Joan Schwartz
(1 review)
The Hadassah Jewish Holiday Cookbook: Traditional Recipes from Contemporary Kosher Kitchens
Robert Reichenfeld, Laura C. Martin, Jewish Home for the Aging of Los Angeles, Thelma Rifkind, Joan Schwartz Michel, Louis Wallach, Claudia Roden, Steven Raichlen, Joan Nathan
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