Biker Billy's Freeway-A-Fire Cookbook: Life's Too Short to Eat Dull Food
Biker Billy's Freeway-A-Fire Cookbook: Life's Too Short to Eat Dull Food: member book reviews
southerncooker from Boomer, NC
This is a vegetarian cookbook filled with spicy recipes which range from mild to extremely hot. Besides the recipes there are also tips for growing, buying, handling, and cooking with the hot peppers that make the recipes sizzle. The Burpee Seed Company named an extremely hot hybrid jalapeno after Biker Billy. This is his second cookbook, the first being, Biker Billy Cooks with Fire.
In the first chapter there is a Scoville unit list and a list dividing the peppers into - mild, medium, hot and atomic. He also lists them by fresh and dry and describes each. He shares his biker pantry. There are recipes for salads, pasta, appetizers, breads, main dishes, and even drinks.
One thing some people might find irritating is that the names of recipes and list of ingredients are in a red ink.
If you are vegetarian and like you food on the spicy and sometimes wildly hot side or just want to add more wild and spicy vegetable dishes to your life, then I think this is a good book for you.
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