Books

A list of all books on Cookbooker.

Found 23219 results. Displaying results 3801 to 3900


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owned by 4

Pork and Sons

Stéphane Reynaud

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owned by 2

The Farm to Table Cookbook: The Art of Eating Locally

Ivy Manning, Gregor Torrence

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owned by 5

Food & Wine Annual Cookbook 2008: An Entire Year of Recipes

Dana Cowin, Kate Heddings

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owned by 9

Food & Wine Annual Cookbook 2007: An Entire Year of Recipes

Dana Cowin, Kate Heddings

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owned by 4

I Love Crab Cakes! 50 Recipes for an American Classic

Tom Douglas, Shelley Lance

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owned by 3

Dishing with Kathy Casey: Food, Fun, and Cocktails from Seattle's Culinary Diva

Kathy Casey, E. Jane Armstrong

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owned by 1

Kathy Casey's Northwest Table: Oregon, Washington, British Columbia, Southern Alaska

Kathy Casey

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Dungeness Crabs and Blackberry Cobblers: The North

Janie Hibler

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owned by 5

Pure Flavor: 125 Fresh All-American Recipes from the Pacific Northwest

Kurt Beecher Dammeier, Laura Holmes Haddad

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The Paley's Place Cookbook: Recipes and Stories from the Pacific Northwest

Vitaly Paley, Kimberly Paley, John Valls

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owned by 11

Happy in the Kitchen: The Craft of Cooking, the Art of Eating

Michel Richard

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owned by 10

bills open kitchen

Bill Granger

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owned by 3

My Kitchen in Spain: 225 Authentic Regional Recipes

Janet Mendel

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owned by 11

Quick & Easy Thai: 70 Everyday Recipes

Nancie McDermott, Alison Miksch (Photographer)

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owned by 14

Nancy Silverton's Sandwich Book: The Best Sandwiches Ever--from Thursday Nights at Campanile

Nancy Silverton, Teri Gelber

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owned by 3

Party Appetizers: Small Bites, Big Flavors

Tori Ritchie, Elizabeth L. Hogan, David E. Clark, Carol Murphy, Victoria Pearson

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owned by 2

Thanksgiving: Festive Recipes for the Holiday Table (Williams Sonoma Kitchen Library)

Chuck Williams, Kristine Kidd

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owned by 4

Chuck Williams' Thanksgiving & Christmas (Williams-Sonoma Kitchen Library)

Chuck Williams, Chuck Williams, Allan Rosenberg

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The Christmas Table

Diane Morgan

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owned by 5

The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition

Diane Morgan, John Rizzo

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owned by 8

Chocolate Obsession: Confections and Treats to Create and Savor

Michael Recchiuti, Fran Gage, Maren Caruso

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owned by 10

Essence of Chocolate: Recipes for Baking and Cooking with Fine Chocolate

Robert Steinberg, John Scharffenberger

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owned by 4

Home Cooking with Charlie Trotter (Gourmet Cook Book Club Selection)

Charlie Trotter, Kipling Swehla

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owned by 9

Big Night In: More Than 100 Wonderful Recipes for Feeding Family and Friends Italian-Style

Domenica Marchetti, Susie Cushner

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owned by 5

Meatloaf: Recipes for Everyone's Favorite

Maryana Vollstedt, Jennifer Levy

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owned by 10

The Grand Central Baking Book: Breakfast Pastries, Cookies, Pies, and Satisfying Savories from the Pacific Northwest's Celebrated Bakery

Piper Davis, Ellen Jackson

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owned by 2

Wildwood: Cooking from the Source in the Pacific Northwest

Cory Schreiber, Cory Schrieber

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owned by 7

Boulevard: The Cookbook

Nancy Oakes, Pamela Mazzola, Lisa Weiss

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owned by 5

Mustards Grill Napa Valley Cookbook

Cindy Pawlcyn, Brigid Callinan, Laurie Smith

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owned by 7

Bistro Laurent Tourondel: New American Bistro Cooking

Laurent Tourondel, Michele Scicolone

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owned by 32

The Naked Chef Takes Off

Jamie Oliver

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owned by 6

Pasta Sfoglia

Ron Suhanosky, Colleen Marnell-Suhanosky

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owned by 6

New Classic Family Dinners

Mark Peel, Lucy Schaeffer, Martha Rose Shulman

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The Ultimate Soup Cookbook (Reader's Digest)

Reader's Digest

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owned by 5

It's About Time: Great Recipes for Everyday Life

Michael Schlow, Michael Schlow, Mario Batali, Mario Batali

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owned by 2

A Baker's Field Guide to Holiday Candy & Confections: Sweet Treats All Year Long

Dede Wilson

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owned by 15

Bobby Flay's Grill It!

Bobby Flay, Stephanie Banyas, Sally Jackson

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Pesto

Lou Pappas

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owned by 1

Garlic

Janet Hazen

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owned by 2

Sun-Dried Tomatoes (Artful Kitchen)

G. and E. Brennan

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Vanilla

Janet Hazen

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Pizzette:Little Pizzas for Appetizers,Snacks,Entrees and More

Lou Seibert Pappas, Robert Clyde Anderson

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owned by 4

Martha Stewart's Wedding Cakes

Martha Stewart, Wendy Kromer

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owned by 6

New World Kitchen: Latin American and Caribbean Cuisine

Norman Van Aken

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owned by 4

The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones

Anthony Bourdain

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owned by 9

How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking

Nigella Lawson

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owned by 12

Artisan Baking

Maggie Glezer

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owned by 2

The Bread Builders: Hearth Loaves and Masonry Ovens

Daniel Wing, Alan Scott

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owned by 9

The Tassajara Bread Book

Edward Espe Brown

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owned by 20

Dairy Hollow House Soup & Bread Cookbook

Crescent Dragonwagon

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owned by 9

Brother Juniper's Bread Book

Br. Peter Reinhart

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owned by 10

The Village Baker: Classic Regional Breads from Europe and America

Joe Ortiz

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owned by 1

Everybody Bakes Bread (Carolrhoda Picture Books)

Norah Dooley, Peter J. Thornton, Carol Field, Andrew Cleary, Jennifer Darling, Peter J. Thornton

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owned by 11

A Blessing of Bread: The Many Rich Traditions of Jewish Bread Baking Around the World

Maggie Glezer

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owned by 5

The Whimsical Bakehouse: Fun-to-Make Cakes That Taste as Good as They Look!

Kaye Hansen, Liv Hansen

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owned by 2

Christmas Cookies from the Whimsical Bakehouse

Liv Hansen, Kaye Hansen

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owned by 7

Bistro Cooking at Home

Gordon Hamersley, Joanne McAllister Smart

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owned by 1

Culinaria Hungary (Culinaria)

Aniko Gergely

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owned by 5

Culinaria Russia: Ukraine-georgia-armenia-azerbaijan (Cooking)

Marion Trutter

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owned by 9

Culinaria: The United States: A Culinary Discovery

Randi Danforth, Peter Feierabend, Werner Stapelfeldt, Gary Chassman

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owned by 4

Culinaria Southeast Asia: A Journey Through Singapore, Malaysia and Indonesia (Cooking)

Rosalind Mowe

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owned by 14

Nancy Silverton's Pastries from the La Brea Bakery

Nancy Silverton

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owned by 1

Chinatown New York: Portraits, Recipes, and Memories

Ann Volkwein

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owned by 2

Food with the Famous

Jane Grigson

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owned by 3

The Supper Book

Marion Cunningham

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owned by 8

Bake until Bubbly: The Ultimate Casserole Cookbook

Clifford A. Wright

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owned by 2

Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food

Evan Goldstein

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owned by 8

The Foods of Israel Today

Joan Nathan

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owned by 8

Aromas of Aleppo: The Legendary Cuisine of Syrian Jews

Poopa Dweck, Michael J. Cohen, Quentin Bacon

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owned by 2

Betty Crocker's International Cookbook

Betty Crocker, Pat Stewart, Barbara Gorder Sims

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What Einstein Told His Cook: Kitchen Science Explained

Robert L. Wolke

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owned by 8

Arthur Schwartz's Jewish Home Cooking: Yiddish Recipes Revisited

Arthur Schwartz, Ben Fink

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owned by 16

The Pleasures of Cooking for One

Judith Jones

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owned by 17

Fish Without a Doubt: The Cook's Essential Companion

Rick Moonen, Roy Finamore

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owned by 2

Great Feasts Without Fuss

Frances McCullough

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Balsamic Vinegar Cookbook

Meesha Halm

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owned by 3

Gordon Ramsay's Just Desserts

Gordon Ramsay, Roz Denny, Georgia Glynn Smith

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Gordon Ramsay's Secrets

Gordon Ramsay

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owned by 2

Gordon Ramsay's Passion for Flavour

Gordon Ramsay, Roz Denny, Geoff Lung, Guy Savoy

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owned by 0

Ginger tea makes friends

James Barber

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owned by 3

Cooking: A Commonsense Guide

Gerhard Worm

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owned by 4

A Passion for Potatoes

Paul Gayler, Calvin Trillin, Gus Filgate

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owned by 1

Recipe Renovations: Low-fat Family Favourites

Jane Barnes

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owned by 1

Vegetarian Meals For People On-The-Go : 101 Quick & Easy Recipes

Vimala Rodgers

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owned by 5

Cooking School Secrets For Real-World Cooks

Linda Carucci

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owned by 5

English Bread and Yeast Cookery (Revised)

Elizabeth David, Wendy Jones, Wendy Jones

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owned by 17

The Simple Art of Perfect Baking

Flo Braker, Dana Gallagher

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owned by 1

The Pure and simple: Homemade Indian Vegetarian Cuisine: The Art of Mughal Cuisine

Vidhu Mittal

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owned by 5

Lee Bailey's Cooking for Friends

Lee Bailey

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owned by 1

Italian: One Step at a Time

Laura Zavan, Pierre Javelle

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owned by 2

Book of Soups: More than 100 Recipes for Perfect Soups (Culinary Institute of America)

The Culinary Institute of America

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owned by 2

Hors d'Oeuvre at Home with The Culinary Institute of America

The Culinary Institute of America (CIA), Ben Fink

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owned by 1

The Backyard Homestead

Carleen Madigan

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owned by 1

Food to Die for: A Book of Funeral Food, Tips, and Tales from the Old City Cemetery, Lynchburg, Virginia

Jessica Bemis Ward

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owned by 22

Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make

Alan Richardson, Karen Tack

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owned by 13

An Omelette and a Glass of Wine (The Cook's Classic Library)

Elizabeth David

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owned by 4

Williams-Sonoma Foods of the World: New York: Authentic Recipes Celebrating the Foods of the World

Carolynn Carreno

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owned by 1

Jane Grigson's book of European cookery

Jane Grigson

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owned by 3

Manna From Heaven: Cooking for the People You Love

Rachel Grisewood

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owned by 4

Noodles Every Day: Delicious Asian Recipes from Ramen to Rice Sticks

Corinne Trang

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