Chickadee's Profile

Joined: November 4th, 2009


Latest review:

November 5th, 2009

Pork Tenderloin with Roasted Potatoes from Great Food Fast: Dietitians of Canada

I usually do 2 tenderloins and bake on a rack in baking dish lined with foil omitting the potatoes. Very nice with fresh rosemary. Quick to prepare read more >


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Chickadee's Reviews


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Betty Crocker's New Cookbook: Everything You Need to Know to Cook (8th Ed.)

By Betty Crocker
MacMillan Publishing Company - 1996

Chickadee has not reviewed any recipes from this title yet.