silverlightca's Reviews
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| Date | Rating
Website: Manjula's Kitchen
Wonderful! The video on the website was very helpful and the resulting naan were delicious. It takes a few tries to get the right thickness for what you like (chewier vs. crispier) and it definitely helps to heat the stone a bit between batches. We ate several naan before the curry was even ready since they were impossible to resist.
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