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Joined: September 19th, 2010

Pasta Shells with Tomatoes and Olives from Capital Celebrations: A Collection of Recipes by the Junior League of Washington

I made this to take to a family reunion and made it the day before. As stated in the recipe, it can be made in advance and still be very good. It was still good two days later. (I kept the leftovers... read more >

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Found 6 title(s) tagged oils

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Title		Tags	Ratings & Reviews
	A Dash of Elegance/How to Make and Use Flavored Oils, Sherries, and Vinegars at Home By Charles G. Reavis, Sandra Graham Case, Jan Miller, Bret Witter, Patrice De Villiers, Jeremy Hopley, Jerry Irwin, Peter Barry, Richard G. Jung, Deborah Llewellyn, Martha Nesbit, Gerald Knox, Pamela Starrett, Ruth Reichl, MARY CUMMINGS, Rosemary C. Hutchins Macmillan General Reference - 1994	oils, vinegar	(0 recipe reviews) 1 0
	Flavored Oils: 50 Recipes for Cooking with Infused Oils By Michael Chiarello, Penelope Wisner, Karl Petzke, Tony Cenicola, Penelope Wisner, Daniel Proctor Chronicle Books - 1995	oils	(0 recipe reviews) 3 0
	The Flavors of Olive Oil: A Tasting Guide and Cookbook By Deborah Krasner, Julie Schnittka, Taste of Home, Bon Appetit, Jean Wickstrom Liles, Lisa A. Hooper, Jerry Joyner, Alison Leach, John Leonard, Jacques Pepin, Belinda Rathbone, Elizabeth Krasner, Ann Stratton Simon & Schuster - 2002	oils	(0 recipe reviews) 2 0
	Goodness of Olive Oil By John Midgley Random House - 1992	oils	(0 recipe reviews) 2 0
	Oils (Williams-Sonoma Essentials) By Ann Creber, Chuck Williams Williams-Sonoma - 1994	williams sonoma, oils	(0 recipe reviews) 1 0
	Olive Oil (Basic Flavoring Series) By Clare Gordon-Smith, Jessica Saari, Victoria Pearson (Photographer), Sheri Giblin, Donald Hensrud, Jenifer Nelson, Paul Whicheloe, John Kollock, Faith Echtermeyer, Gourmet Magazine Editors, Romulo A. Yanes, James Merrell Running Press Book Publishers - 1996	oils	(0 recipe reviews) 1 0