VeganMedusa's Reviews
2 recipes reviewed. Showing 1 to 2Sort by: Book Title | Date | Rating | Recipe Title
The Best of Annabel Langbein : Great Food for Busy Lives
By
Annabel Langbein Books - 2004
Used vegan sausages and omitted the parmesan cheese (made vegan pesto to stir in). I made this to cater for a film crew and they loved it!
useful (2)
I made a chocolate cake to crumble for this, but wasn't organized enough the first time, so it was still fresh. It's definitely nicer when the cake is a bit stale.
The first time I melted a block of Whittaker's Dark Chocolate to ice it with. The second time I used Whittaker's Dark Peppermint chocolate - mmm! A definite winner.
useful (1)