maroonedonmars' Profile

From: , ME USA

Joined: December 27th, 2011

About me: Cooking interests: local foods, farmers markets, New England, Boston, Maine, New Hampshire, French Canadian/Acadian, Swedish, Scandinavian, Scottish, Welsh, Irish, Spanish, Mediterranean, Ecuadorian, South American, Latin American, Mexican, Cuban, Puerto Rican, Japanese, Indian, medieval cookery, colonial and historical cooking, brewing, baking, etc.

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maroonedonmars' Reviews

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

By Jeff Hertzberg MD, Zoe Francois
Thomas Dunne Books - 2007