Popular Recipes

	Master Recipe - Boule 5
	100% Whole Wheat Sandwich Bread 1
	Buttermilk Bread 1

Recipes listed from this edition: 3

Recent Reviews

Master Recipe - Boule reviewed by mfrances

I bought this book when it first came out and was not that impressed. Then recently I decided to recheck their blog and try again with their suggestions. I put a large pizza stone on the bottom oven rack and the top of my La Cloche on the stone. Preheat...
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Master Recipe - Boule reviewed by vwgordon

I was really pleased with this. It came out more moist than some of the other no-knead breads I've used but the crust wasn't as crunchy the first time. I then baked it using my dutch oven instead of the steam and it came out great.
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100% Whole Wheat Sandwich Bread reviewed by vwgordon

This made an easy and flavorful whole wheat bread. They say you can bake it up after the initial 3 hour rise, but I would let it rest longer to make it a bit lighter.
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Master Recipe - Boule reviewed by Jatoha

I've made this bread 12 times since getting the book. It's amazingly simple and delicious. It always gets raves.
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