Sovay's Reviews
1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating
Arabella Boxer's Book of English Food: A Rediscovery of British Food From Before the War
By Arabella Boxer
Penguin - 2012
Celery Soup : page 23
Bunyip reminded me that I have this book, the antidote to the Downton Abbey cookbook that has been making steam come out of my ears lately. I long to wave this recipe under the nose of the author of that book - it's delicious, couldn't be easier to make and not a single "fancy French ingredient" in sight.
useful (2)