kathyb's Bookshelf
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Found 8 title(s) tagged reference
Tag: reference [x]
| Title | Tags | Ratings & Reviews | |
|---|---|---|---|
 | Cooking A to ZBy Jane Horn, Janet Fletcher | (0 recipe reviews)  1  0 |
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 | Essentials of CookingBy James Peterson | (0 recipe reviews) 1 0 |
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 | The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative ChefsBy Karen Page, Andrew Dornenburg | (0 recipe reviews) 40 0 |
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| Food by Waverley Root: An Authoritative and Visual History and Dictionary of the Foods of the WorldBy Waverley Root | (0 recipe reviews) 1 0 |
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| Food in HistoryBy Reay Tannahill | (0 recipe reviews) 1 0 |
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 | IngredientsBy Peter Mirams, Loukie Werle, Jill Cox | (0 recipe reviews) 2 0 |
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 | On Food and CookingBy Harold McGee | (0 recipe reviews) 2 0 |
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 | The Oxford Companion to Food 2nd EdBy Alan Davidson, Tom Jaine, Jane Davidson, Helen Saberi | (0 recipe reviews) 5 0 |