Lindalib's Bookshelf

229 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Larousse Gastronomique By Larousse Gastronomique, Prosper Montagne Clarkson Potter - 2001		(0 recipe reviews) 18 0
	The Last Course: The Desserts of Gramercy Tavern By Claudia Fleming Random House - 2001		(0 recipe reviews) 13 0
	Lidia's Italian Table: More Than 200 Recipes From The First Lady Of Italian Cooking By Lidia Bastianich William Morrow Cookbooks - 1998		(0 recipe reviews) 10 0
	A Mediterranean Feast: The Story of the Birth of the Celebrated Cuisines of the Mediterranean from the Merchants of Venice to the Barbary Corsairs, with More than 500 Recipes By Clifford A. Wright William Morrow Cookbooks - 1999		(0 recipe reviews) 9 0
	Mediterranean Grains and Greens: A Book of Savory, Sun-Drenched Recipes By Paula Wolfert William Morrow Cookbooks - 1998		(0 recipe reviews) 13 0
	Mediterranean Street Food By Anissa Helou William Morrow Cookbooks - 2002		(0 recipe reviews) 11 0
	Modern Classics: Book 1 By Donna Hay Fourth Estate Ltd - 2002		(0 recipe reviews) 13 0
	More Home Cooking: A Writer Returns to the Kitchen By Laurie Colwin Harper Perennial - 2000		(0 recipe reviews) 20 0
	My Life in France (Movie Tie-In Edition) (Random House Movie Tie-In Books) By Julia Child, Alex Prud'Homme Anchor - 2009		(0 recipe reviews) 7 0
	The Naked Chef Takes Off By Jamie Oliver Hyperion - 2005		(0 recipe reviews) 32 0
	Nantucket Open-House Cookbook By Sarah Leah Chase Workman Publishing Company - 1987		(0 recipe reviews) 15 0
	The New American Cooking By Joan Nathan Knopf - 2005		(0 recipe reviews) 9 0
	The New Book of Middle Eastern Food By Claudia Roden Knopf - 2000		(0 recipe reviews) 30 0
	The Olives Table: Over 160 Recipes from the Critically Acclaimed Restaurant and Home Kitchen of Todd English By Todd English, Sally Sampson, Carl Tremblay Simon & Schuster - 1997		(0 recipe reviews) 17 0
	An Omelette and a Glass of Wine (The Cook's Classic Library) By Elizabeth David The Lyons Press - 1997		(0 recipe reviews) 13 0
	On Food and Cooking: The Science and Lore of the Kitchen By Harold McGee Scribner - 2004		(0 recipe reviews) 27 0
	PATRICIA WELLS AT HOME IN PROVENCE: Recipes Inspired By Her Farmhouse In France By Patricia Wells, Robert Freson Scribner - 1999		(0 recipe reviews) 14 0
	Paula Deen's Kitchen Classics: The Lady & Sons Savannah Country Cookbook and The Lady & Sons, Too! By Paula Deen Random House - 2005		(0 recipe reviews) 16 0
	Rachael Ray's 30-Minute Get Real Meals: Eat Healthy Without Going to Extremes By Rachael Ray Clarkson Potter - 2005		(0 recipe reviews) 20 0
	Sam Choy's Island Flavors By Sam Choy, U`i Goldsberry, Steven Goldsberry Hyperion - 1999		(0 recipe reviews) 2 0
	Sauces: Classical and Contemporary Sauce Making By James Peterson Wiley - 2008		(0 recipe reviews) 17 0
	Sheila Lukins All Around the World Cookbook By Sheila Lukins Workman Publishing Company - 1994		(0 recipe reviews) 12 0
	Spices of Life: Simple and Delicious Recipes for Great Health By Nina Simonds Knopf - 2005		(0 recipe reviews) 16 0
	Spoonful of Ginger By Nina Simonds Stewart Tabori Chang - 1999		(0 recipe reviews) 2 0
	The Thousand Recipe Chinese Cookbook By Gloria Bley Miller Fireside - 1984		(0 recipe reviews) 12 0
	The Village Baker: Classic Regional Breads from Europe and America By Joe Ortiz Ten Speed Press - 2003		(0 recipe reviews) 10 0
	The Williamsburg Cookbook: Traditional and Contemporary Recipes By Letha Booth, Letha Booth Colonial Williamsburg Foundation - 1971		(0 recipe reviews) 6 0
	Yamuna's Table: Healthy Vegetarian Cuisine Inspired by the Flavors of India By Yamuna Devi Plume - 1995		(0 recipe reviews) 5 0
	Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Olive Oil, Pasta, Chocolate, and Much More By Ari Weinzweig Houghton Mifflin Harcourt - 2003		(0 recipe reviews) 16 0