broadbean's Profile

Joined: December 27th, 2009


Latest review:

December 8th, 2012

Pennsylvania Dutch Corn & Potato Chowder from Starting with Ingredients

Quick and simple. This is unlikely to be the best chowder you've ever eaten, but it's a simple, reliable and good-tasting soup. Takes less than 30mins. read more >


recipe reviews (55)
book reviews (8)
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broadbean's Reviews


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Cookbook Reviews

Arabesque: A Taste of Morocco, Turkey, and Lebanon

By Claudia Roden
Knopf - 2006

February 22nd, 2010

This is almost my perfect cookbook. It's interesting to read, the photos are gorgeous, and almost every other page has a little post-it to remind me to try that recipe. I have tried about a dozen of the recipes, and every one of them has been delicious!