broadbean's Profile

Joined: December 27th, 2009


Latest review:

December 8th, 2012

Pennsylvania Dutch Corn & Potato Chowder from Starting with Ingredients

Quick and simple. This is unlikely to be the best chowder you've ever eaten, but it's a simple, reliable and good-tasting soup. Takes less than 30mins. read more >


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broadbean's Reviews


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1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

Ken Hom Travels with a Hot Wok

By Ken Hom
BBC Books - 2002

19th February 2010

Asian-flavoured aubergine crostini : page 60

This is a recipe for a delicious aubergine paste for crostini. I actually make it in huge quantities and serve it as a side - people always love it!

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