SqueakyChu's Reviews
1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating
The Old Farmer's Almanac Garden Fresh Cookbook
By Old Farmer's Almanac
OFA - 2011
Herbed Popovers : page 256
This is an excellent recipe! These popovers are THE best!! They come out medium brown, crusty, and light as air. Just they way they are supposed to be. Eat them warm with whipped butter (although I ate them with softened honey butter!). :)
useful (1)