MyKitchenInHalfC's Profile

Joined: January 29th, 2010


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MyKitchenInHalfC's Bookshelf

124 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Artisan Baking

By Maggie Glezer
Artisan - 2005


(0 recipe reviews)
owned by 12 my recipe reviews 0

A Baker's Odyssey: Celebrating Time-Honored Recipes from America's Rich Immigrant Heritage

By Greg Patent, Dave McLean, Kelly Gorham
Wiley - 2007


(0 recipe reviews)
owned by 11 my recipe reviews 0

A Baker's Tour: Nick Malgieri's Favorite Baking Recipes from Around the World

By Nick Malgieri
William Morrow Cookbooks - 2005


(0 recipe reviews)
owned by 18 my recipe reviews 0

Baking at Home with The Culinary Institute of America

By The Culinary Institute of America
Wiley - 2004


(0 recipe reviews)
owned by 18 my recipe reviews 0

Baking in America: Traditional and Contemporary Favorites from the Past 200 Years

By Greg Patent
Houghton Mifflin Harcourt - 2002


(0 recipe reviews)
owned by 13 my recipe reviews 0

The Barbecue! Bible

By Steven Raichlen
Workman Publishing Company - 2008


(0 recipe reviews)
owned by 15 my recipe reviews 0

Barbecue! Bible : Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes

By Steven Raichlen
Workman Publishing Company - 2000


(0 recipe reviews)
owned by 14 my recipe reviews 0

Brother Juniper's Bread Book

By Br. Peter Reinhart
Running Press - 2005


(0 recipe reviews)
owned by 9 my recipe reviews 0

Caprial's Desserts

By Caprial Pence, Melissa Carey, Tina Salter
Ten Speed Press - 2004


(0 recipe reviews)
owned by 6 my recipe reviews 0

Celebrate with Chocolate: Totally Over-the-Top Recipes

By Marcel Desaulniers
William Morrow Cookbooks - 2002


(0 recipe reviews)
owned by 3 my recipe reviews 0

Cooking at Home on Rue Tatin

By Susan Herrmann Loomis
William Morrow Cookbooks - 2005


(0 recipe reviews)
owned by 7 my recipe reviews 0

Cooking by Hand

By Paul Bertolli
Clarkson Potter - 2003


(0 recipe reviews)
owned by 9 my recipe reviews 0

Cooking with Master Chefs

By Julia Child
Knopf - 1993


(0 recipe reviews)
owned by 16 my recipe reviews 0

Coyote Cafe

By Mark Miller
Ten Speed Press - 2002


(0 recipe reviews)
owned by 11 my recipe reviews 0

Culinaria Italy: Pasta - Pesto - Passion (Cooking)

By Claudia Piras
Ullmann - 2008


(0 recipe reviews)
owned by 7 my recipe reviews 0

Fine Cooking Fresh: 350 Recipes That Celebrate the Seasons

By Fine Cooking Magazine
Taunton Press - 2009


(0 recipe reviews)
owned by 8 my recipe reviews 0

Four-Star Desserts

By Emily Luchetti
HarperCollins Publishers - 1996


(0 recipe reviews)
owned by 5 my recipe reviews 0

Frank Stitt's Southern Table: Recipes and Gracious Traditions from Highlands Bar and Grill

By Frank Stitt, Christopher Hirsheimer, Pat Conroy
Artisan - 2004


(0 recipe reviews)
owned by 16 my recipe reviews 0

The French Laundry Cookbook

By Thomas Keller, Deborah Jones
Artisan - 1999


(0 recipe reviews)
owned by 71 my recipe reviews 0

Fresh Start: Great Low-Fat Recipes, Day-by-Day Menus--The Savvy Way to Cook, Eat, and Live

By Julee Rosso
Crown - 1996


(0 recipe reviews)
owned by 9 my recipe reviews 0

From Julia Child's Kitchen

By Julia Child
Gramercy - 1999


(0 recipe reviews)
owned by 18 my recipe reviews 0

Gale Gand's Just a Bite: 125 Luscious Little Desserts

By Gale Gand, Julia Moskin, Tim Turner
Clarkson Potter - 2001


(0 recipe reviews)
owned by 11 my recipe reviews 0

In Nonna's Kitchen: Recipes and Traditions from Italy's Grandmothers

By Carol Field
Morrow Cookbooks - 1997


(0 recipe reviews)
owned by 13 my recipe reviews 0

Indulge: 100 Perfect Desserts

By Claire Clark Head Pastry Chef at The French Laundry, Thomas Keller
Whitecap Books - 2007


(0 recipe reviews)
owned by 7 my recipe reviews 0

James Beard's Delights And Prejudices

By James Beard, Julia Child, Karl Stuecklen
Running Press - 2001


(0 recipe reviews)
owned by 8 my recipe reviews 0

The Joy of Cooking Standard Edition: The All-Purpose Cookbook (Plume)

By Irma S. Rombauer, Marion Rombauer Becker
Plume - 1973


(0 recipe reviews)
owned by 2 my recipe reviews 0

Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking

By Julia Child
Knopf - 2000


(0 recipe reviews)
owned by 11 my recipe reviews 0

The Last Course: The Desserts of Gramercy Tavern

By Claudia Fleming
Random House - 2001


(0 recipe reviews)
owned by 13 my recipe reviews 0

Lee Bailey's Cooking for Friends

By Lee Bailey
Gramercy - 1998


(0 recipe reviews)
owned by 5 my recipe reviews 0

The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners

By Matt Lee, Ted Lee
W. W. Norton & Company - 2006


(0 recipe reviews)
owned by 23 my recipe reviews 0

Mastering the Art of French Cooking (2 Volume Set)

By Julia Child, Louisette Bertholle, Simone Beck
Knopf - 2009


(0 recipe reviews)
owned by 52 my recipe reviews 0

Mediterranean Street Food

By Anissa Helou
William Morrow Cookbooks - 2002


(0 recipe reviews)
owned by 11 my recipe reviews 0

Michael Chiarello's Casual Cooking

By Michael Chiarello, Karl Petzke, Deborah Jones, Janet Fletcher
Chronicle Books - 2002


(0 recipe reviews)
owned by 18 my recipe reviews 0

The Millennium Cookbook: Extraordinary Vegetarian Cuisine

By Eric Tucker, John Westerdahl, Sascha Weiss
Ten Speed Press - 1998


(0 recipe reviews)
owned by 12 my recipe reviews 0

My Sweet Vegan: passionate about dessert

By Hannah Kaminsky
Fleming Ink - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0

The New Book of Middle Eastern Food

By Claudia Roden
Knopf - 2000


(0 recipe reviews)
owned by 30 my recipe reviews 0

New Vegetarian: 50 Fresh and Flavourful Recipes

By Celia Brooks Brown
Ryland, Peters & Small Ltd - 2001


(0 recipe reviews)
owned by 4 my recipe reviews 0

One Potato, Two Potato

By Molly Stevens, Roy Finamore
Houghton Mifflin Harcourt - 2001


(0 recipe reviews)
owned by 13 my recipe reviews 0

Panini, Bruschetta, Crostini: Sandwiches, Italian Style

By Viana La Place
William Morrow Cookbooks - 2002


(0 recipe reviews)
owned by 7 my recipe reviews 0

The Professional Pastry Chef (3rd Edition)

By Bo Friberg
Wiley - 1995


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Secrets of Baking: Simple Techniques for Sophisticated Desserts

By Sherry Yard
Houghton Mifflin Harcourt - 2003


(0 recipe reviews)
owned by 12 my recipe reviews 0

Sheila Lukins All Around the World Cookbook

By Sheila Lukins
Workman Publishing Company - 1994


(0 recipe reviews)
owned by 12 my recipe reviews 0

The Sweet Life: Desserts from Chanterelle

By Kate Zuckerman, Tina Rupp
Bulfinch - 2006


(0 recipe reviews)
owned by 14 my recipe reviews 0

Tantalizing Tamales (Cook West)

By Gwyneth Doland
Rio Nuevo - 2007


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Tassajara Bread Book

By Edward Espe Brown
Shambhala - 2009


(0 recipe reviews)
owned by 9 my recipe reviews 0

The Tra Vigne Cookbook: Seasons in the California Wine Country

By Michael Chiarello, Penelope Wisner, Karl Petzke
Chronicle Books - 2008


(0 recipe reviews)
owned by 12 my recipe reviews 0

Tyler Florence's Real Kitchen: An Indispensable Guide for Anybody Who Likes to Cook

By Tyler Florence
Clarkson Potter - 2003


(0 recipe reviews)
owned by 29 my recipe reviews 0

The Village Baker: Classic Regional Breads from Europe and America

By Joe Ortiz
Ten Speed Press - 2003


(0 recipe reviews)
owned by 10 my recipe reviews 0

The Williams-Sonoma Collection: Salad

By Georgeanne Brennan, Chuck Williams, Chuck Williams, Chuck Williams
Free Press - 2002


(0 recipe reviews)
owned by 4 my recipe reviews 0

Williams-Sonoma Essentials of Baking: Recipes and Techniques for Succcessful Home Baking (Williams Sonoma Essentials)

By Cathy Burgett
Oxmoor House - 2008


(0 recipe reviews)
owned by 6 my recipe reviews 0