MyKitchenInHalfC's Profile

Joined: January 29th, 2010


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MyKitchenInHalfC's Bookshelf

124 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

At Home with Michael Chiarello: Easy Entertaining

By Michael Chiarello, Karl Petzke
Chronicle Books - 2005


(3 recipe reviews)
owned by 19 my recipe reviews 0

Baking

By James Peterson
Ten Speed Press - 2009


(1 recipe review)
owned by 25 my recipe reviews 0

Jane Brodys Good Food Book

By Jane Brody
WW Norton - 1985


(1 recipe review)
owned by 13 my recipe reviews 0

Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers

By Daniel Leader, Lauren Chattman
W.W. Norton & Co. - 2007


(3 recipe reviews)
owned by 24 my recipe reviews 0

Macaroni And Cheese

By Marlena Spieler, Noel Barnhurst
Chronicle Books - 2005


(1 recipe review)
owned by 8 my recipe reviews 0

Nancy Silverton's Breads from the La Brea Bakery: Recipes for the Connoisseur

By Nancy Silverton
Villard - 1996


(1 recipe review)
owned by 23 my recipe reviews 0

The New Vegetarian Epicure: Menus--with 325 all-new recipes--for family and friends

By Anna Thomas
Knopf - 1996


(7 recipe reviews)
owned by 10 my recipe reviews 0

Mexican Everyday (Recipes Featured on Season 4 of the PBS-TV series "Mexico One Plate at a Time")

By Rick Bayless, Christopher Hirsheimer, Deann Bayless
W. W. Norton - 2005


(19 recipe reviews)
owned by 50 my recipe reviews 0

The Sweet Melissa Baking Book: Recipes from the Beloved Bakery for Everyone's Favorite Treats

By Melissa Murphy
Studio - 2008


(9 recipe reviews)
owned by 14 my recipe reviews 0

French Farmhouse Cookbook

By Susan Herrmann Loomis
Workman Publishing Company - 1996


(4 recipe reviews)
owned by 12 my recipe reviews 0

Emeril's New New Orleans Cooking

By Emeril Lagasse, Jessie Tirsch
William Morrow Cookbooks - 1993


(3 recipe reviews)
owned by 16 my recipe reviews 0

The Foods and Wines of Spain

By Penelope Casas, Oscar Ochoa
Knopf - 1982


(9 recipe reviews)
owned by 14 my recipe reviews 0

Dolce Italiano: Desserts from the Babbo Kitchen

By Gina DePalma, Mario Batali
W.W. Norton & Co. - 2007


(12 recipe reviews)
owned by 21 my recipe reviews 0

Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever

By Sherry Yard, Wolfgang Puck
Houghton Mifflin Harcourt - 2007


(4 recipe reviews)
owned by 15 my recipe reviews 0

The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook

By King Arthur Flour
Countryman Press - 2003


(18 recipe reviews)
owned by 69 my recipe reviews 0

King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

By King Arthur Flour
Countryman - 2006


(14 recipe reviews)
owned by 58 my recipe reviews 0

The New Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition

By Laurel Robertson, Carol Flinders, Brian Ruppenthal
Ten Speed Press - 1986


(2 recipe reviews)
owned by 22 my recipe reviews 0

Pure Dessert

By Alice Medrich
Artisan - 2007


(4 recipe reviews)
owned by 18 my recipe reviews 0

The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food

By Lynne Rossetto Kasper
William Morrow Cookbooks - 1992


(2 recipe reviews)
owned by 30 my recipe reviews 0

A Passion for Baking: Bake to celebrate, Bake to nourish, Bake for fun

By Marcy Goldman
Oxmoor House - 2007


(19 recipe reviews)
owned by 25 my recipe reviews 0

The Gourmet Cookbook: More than 1000 recipes

By Zanne Early Stewart, Ruth Reichl, John Willoughby
Houghton Mifflin Harcourt - 2006


(39 recipe reviews)
owned by 69 my recipe reviews 0

Cookwise: The Secrets of Cooking Revealed

By Shirley O. Corriher
William Morrow Cookbooks - 1997


(10 recipe reviews)
owned by 65 my recipe reviews 0

Fast Vegetarian Feasts

By Martha Rose Shulman
Main Street Books - 1986


(5 recipe reviews)
owned by 6 my recipe reviews 0

The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes

By Paula Wolfert
William Morrow Cookbooks - 1994


(13 recipe reviews)
owned by 28 my recipe reviews 0

The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe

By Rebecca Rather, Alison Oresman
Ten Speed Press - 2004


(3 recipe reviews)
owned by 16 my recipe reviews 0

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories

By David Lebovitz
Ten Speed Press,U.S. - 2007


(74 recipe reviews)
owned by 90 my recipe reviews 0

Baking with Julia Savor the Joys of Baking with America's Best Bakers

By Dorie Greenspan
William Morrow Cookbooks - 1996


(13 recipe reviews)
owned by 76 my recipe reviews 0

Baking: From My Home to Yours

By Dorie Greenspan
Houghton Mifflin Harcourt - 2006


(44 recipe reviews)
owned by 121 my recipe reviews 0

Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again

By Ina Garten
Clarkson Potter - 2006


(57 recipe reviews)
owned by 146 my recipe reviews 0

Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals

By Moosewood Collective
Clarkson Potter - 1996


(34 recipe reviews)
owned by 72 my recipe reviews 0

Vegetarian Cooking for Everyone

By Deborah Madison
Broadway - 2007


(9 recipe reviews)
owned by 96 my recipe reviews 0

Arabesque: A Taste of Morocco, Turkey, and Lebanon

By Claudia Roden
Knopf - 2006


(15 recipe reviews)
owned by 39 my recipe reviews 0

Great Coffee Cakes, Sticky Buns, Muffins & More: 200 Anytime Treats and Special Sweets for Morning to Midnight

By Carole Walter
Clarkson Potter - 2007


(5 recipe reviews)
owned by 19 my recipe reviews 0

Everyday Italian: 125 Simple and Delicious Recipes

By Giada De Laurentiis
Clarkson Potter - 2005


(46 recipe reviews)
owned by 110 my recipe reviews 0

Baked: New Frontiers in Baking

By Matt Lewis, Renato Poliafito, Tina Rupp
Stewart, Tabori & Chang - 2008


(31 recipe reviews)
owned by 58 my recipe reviews 0

The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

By Judy Rodgers, Gerald Asher
W.W. Norton & Co. - 2002


(152 recipe reviews)
owned by 90 my recipe reviews 0

The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook

By King Arthur Flour
Countryman Press - 2004


(26 recipe reviews)
owned by 34 my recipe reviews 0

Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

By Moosewood Collective
Fireside - 1994


(49 recipe reviews)
owned by 69 my recipe reviews 0

Great Good Food: Luscious Lower-Fat Cooking

By Julee Rosso
Three Rivers Press - 1993


(30 recipe reviews)
owned by 28 my recipe reviews 0

Baking Bread: Old and New Traditions

By Beth Hensperger, Joyce Oudkerk
Chronicle Books - 1992


(1 recipe review)
owned by 5 my recipe reviews 0

The Cake Book

By Tish Boyle, Ina Garten, Renee Comet, Dotty Dalquist, John Uher
Wiley - 2006


(3 recipe reviews)
owned by 14 my recipe reviews 0

China Moon Cookbook

By Barbara Tropp, Sandra Bruce
Workman Publishing Company - 1992


(1 recipe review)
owned by 34 my recipe reviews 0

Flatbreads & Flavors

By Jeffrey Alford, Naomi Duguid
William Morrow Cookbooks - 1995


(3 recipe reviews)
owned by 24 my recipe reviews 0

French Culinary Institute's Salute to Healthy Cooking

By Alain Sailhac, Jacques Pepin, Andre Soltner, Jose Torres, French Culinary Institute
Rodale Books - 2001


(1 recipe review)
owned by 7 my recipe reviews 0

Giada's Family Dinners

By Giada De Laurentiis
Clarkson Potter - 2006


(16 recipe reviews)
owned by 60 my recipe reviews 0

Home Baking: The Artful Mix of Flour and Traditions from Around the World

By Jeffrey Alford, Naomi Duguid
Artisan - 2003


(2 recipe reviews)
owned by 28 my recipe reviews 0

How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins,

By Nick Malgieri
William Morrow Cookbooks - 1995


(8 recipe reviews)
owned by 28 my recipe reviews 0

The Italian Baker

By Carol Field
William Morrow Cookbooks - 1985


(2 recipe reviews)
owned by 20 my recipe reviews 0

Lee Bailey's Country Weekends

By Lee Bailey
Gramercy - 1997


(1 recipe review)
owned by 8 my recipe reviews 0

Linda Collister's Book of Baking

By Linda Collister
Ryland Peters & Small - 2004


(1 recipe review)
owned by 3 my recipe reviews 0