Popular Recipes

	Baker's Bubka with Crumb Topping 1
	Yeasted Pumpkin Bread with Cinnamon-Pecan Swirl 1
	Black-and-White Cookie Ripple Coffee Cake 1
	French Cruller Doughnuts 1
	BLT Bread 1
	Strawberries and Cream Cookies 3
	Pepperoni Pizza Rolls 1
	Cinn-a-Bun Cheesecake 1
	Italian Hard Rolls 1
	Pain Pesto 1
	Garlic-Slathered Stretch Bread 1

Recipes listed from this edition: 11

Recent Reviews

Garlic-Slathered Stretch Bread reviewed by Zosia

The bread base is light, airy and chewy, and the topping, cheesy and garlicky. The dough is a simple mix of bread flour, water, yeast, salt and sugar. It’s relatively wet and has long proofing times but no preferment is required. The topping is applied...
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BLT Bread reviewed by Zosia

This recipe made fantastic sandwich buns. I understand why it's named "BLT" bread....the slightly sweet bread is the perfect foil for smoky, salty fillings, like bacon-lettuce-tomato. The yeast dough is enriched with milk, eggs, oil/butter and sugar...
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Pain Pesto reviewed by Zosia

This is a lovely, soft bread with a light, airy crumb and a swirl of pesto. The dough comes together easily and quickly (no sponges or preferments required) and has a relatively short kneading time. After the first rising, the dough is shaped much as...
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Italian Hard Rolls reviewed by Zosia

Same-day homemade Italian bread - what could be better? I discovered this recipe when I planned to bake buns but forgot to make a preferment the night before. They are a little less chewy and don't seem to develop as crisp a crust as a true Italian...
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