MyKitchenInHalfC's Profile

Joined: January 29th, 2010


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MyKitchenInHalfC's Bookshelf

124 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Last Course: The Desserts of Gramercy Tavern

By Claudia Fleming
Random House - 2001


(0 recipe reviews)
owned by 13 my recipe reviews 0

Lee Bailey's Cooking for Friends

By Lee Bailey
Gramercy - 1998


(0 recipe reviews)
owned by 5 my recipe reviews 0

The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners

By Matt Lee, Ted Lee
W. W. Norton & Company - 2006


(0 recipe reviews)
owned by 23 my recipe reviews 0

Mastering the Art of French Cooking (2 Volume Set)

By Julia Child, Louisette Bertholle, Simone Beck
Knopf - 2009


(0 recipe reviews)
owned by 52 my recipe reviews 0

Mediterranean Street Food

By Anissa Helou
William Morrow Cookbooks - 2002


(0 recipe reviews)
owned by 11 my recipe reviews 0

Michael Chiarello's Casual Cooking

By Michael Chiarello, Karl Petzke, Deborah Jones, Janet Fletcher
Chronicle Books - 2002


(0 recipe reviews)
owned by 18 my recipe reviews 0

The Millennium Cookbook: Extraordinary Vegetarian Cuisine

By Eric Tucker, John Westerdahl, Sascha Weiss
Ten Speed Press - 1998


(0 recipe reviews)
owned by 12 my recipe reviews 0

My Sweet Vegan: passionate about dessert

By Hannah Kaminsky
Fleming Ink - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0

The New Book of Middle Eastern Food

By Claudia Roden
Knopf - 2000


(0 recipe reviews)
owned by 30 my recipe reviews 0

New Vegetarian: 50 Fresh and Flavourful Recipes

By Celia Brooks Brown
Ryland, Peters & Small Ltd - 2001


(0 recipe reviews)
owned by 4 my recipe reviews 0

One Potato, Two Potato

By Molly Stevens, Roy Finamore
Houghton Mifflin Harcourt - 2001


(0 recipe reviews)
owned by 13 my recipe reviews 0

Panini, Bruschetta, Crostini: Sandwiches, Italian Style

By Viana La Place
William Morrow Cookbooks - 2002


(0 recipe reviews)
owned by 7 my recipe reviews 0

The Professional Pastry Chef (3rd Edition)

By Bo Friberg
Wiley - 1995


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Secrets of Baking: Simple Techniques for Sophisticated Desserts

By Sherry Yard
Houghton Mifflin Harcourt - 2003


(0 recipe reviews)
owned by 12 my recipe reviews 0

Sheila Lukins All Around the World Cookbook

By Sheila Lukins
Workman Publishing Company - 1994


(0 recipe reviews)
owned by 12 my recipe reviews 0

The Sweet Life: Desserts from Chanterelle

By Kate Zuckerman, Tina Rupp
Bulfinch - 2006


(0 recipe reviews)
owned by 14 my recipe reviews 0

Tantalizing Tamales (Cook West)

By Gwyneth Doland
Rio Nuevo - 2007


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Tassajara Bread Book

By Edward Espe Brown
Shambhala - 2009


(0 recipe reviews)
owned by 9 my recipe reviews 0

The Tra Vigne Cookbook: Seasons in the California Wine Country

By Michael Chiarello, Penelope Wisner, Karl Petzke
Chronicle Books - 2008


(0 recipe reviews)
owned by 12 my recipe reviews 0

Tyler Florence's Real Kitchen: An Indispensable Guide for Anybody Who Likes to Cook

By Tyler Florence
Clarkson Potter - 2003


(0 recipe reviews)
owned by 29 my recipe reviews 0

The Village Baker: Classic Regional Breads from Europe and America

By Joe Ortiz
Ten Speed Press - 2003


(0 recipe reviews)
owned by 10 my recipe reviews 0

The Williams-Sonoma Collection: Salad

By Georgeanne Brennan, Chuck Williams, Chuck Williams, Chuck Williams
Free Press - 2002


(0 recipe reviews)
owned by 4 my recipe reviews 0

Williams-Sonoma Essentials of Baking: Recipes and Techniques for Succcessful Home Baking (Williams Sonoma Essentials)

By Cathy Burgett
Oxmoor House - 2008


(0 recipe reviews)
owned by 6 my recipe reviews 0

Wine, Food & Friends: Karen's Wine and Food Pairing Guide, Plus Over 100 Cooking Light Recipes

By Karen MacNeil
Oxmoor House - 2006


(0 recipe reviews)
owned by 5 my recipe reviews 0