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Apricot Chicken from Taste

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26 recipe(s) reviewed. Showing 1 to 26Sort by: Title | Date | Rating

Sweet Old-fashioned Favourites ("Australian Women's Weekly" Home Library)

By Maryanne Blacker
ACP Publishing Pty Ltd - 1991

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A bit of trivia here. According to the cookbook, the addition of pineapple to fruit cake was typical of Australian pioneer cooking, where abundant local ingredients were incorporated into traditional British recipes.

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I believe a 'slice' is the Australian equivalent of the American 'tray bake'.

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I have made this cake numerous times over the years and it has never let me down :)

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Chocolate hazelnut brownies with dark chocolate icing.

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Makes about 30 cookies.

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Very quick and easy to make. Best served warm.

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Serve warm or cold with fruit of your choice.

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Makes about 18.

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Makes about 25.

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Makes about 25.

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Serve warm with butter or jam and cream. Makes about 15.

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Makes about 16.

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I replace the mixed peel with a little freshly grated lemon peel.

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