skdouglass' Profile

From: Orcutt, CA United States

Joined: March 29th, 2010


Latest review:

January 28th, 2018

Risotto from The Ultimate Pressure Cooker Cookbook: More Than 75 Foolproof Irresistible Recipes Tested in All the Most Popular Models

A solid, respectable, no-frills risotto. Half an hour start to finish, including time to find the weight for the top of the pressure cooker. read more >


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skdouglass' Reviews


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1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)

By Guy Fieri, Ann Volkwein
William Morrow Cookbooks - 2008

2nd January 2011 (edited: 2nd January 2011)

Cap'n Crunch French Toast : page 12

A decadent, once-in-a-lifetime, artery-clogging, coma-inducing extravagance. We ate it for dinner, though it's more properly characterized as a dessert. It probably deserves another star, but my nagging nutritional conscience won't let me give it.

useful (4)