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Cooking with Paula Deen

Cookbooker members own 8 issues of Cooking with Paula Deen.

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Mar/Apr, 2014   1
Jan/Feb, 2014   1
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Recent Reviews

Kale Salad with Orange Vinaigrette reviewed by southerncooker from Jan/Feb, 2014

9th November 2014

Great fall salad. Daughter always picks out a fall salad for part of her birthday supper and this is the one she picked this year. Loaded with flavor and a nice light vinaigrette to dress the greens, nuts, oranges, dried cranberries and goat cheese.
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Asian Pork Noodle Bowl reviewed by southerncooker from Mar/Apr, 2014

7th March 2014

I loved this one but son said he'd rather had green beans instead of asparagus but I love asparagus. Filled with loads of flavor and very filling. Also it comes together quickly and makes a nice week night supper.
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Tomato and Mozzarella Crostini reviewed by southerncooker from December, 2013

29th December 2013

These not only taste great they're pretty too with the colourful heirloom cherry tomatoes. The fresh oregano, garlic and white basamic give them a nice flavor along with the tomatoes and mozzarella. This was one of Christmas Eve appetizers for 2013.
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Honey Vinaigrette reviewed by southerncooker from Sep/Oct, 2013

9th November 2013

This was a great dressing for the Pear Salad on the same page but I think it would also be great on a green salad. It has white balsamic, honey, salt, pepper and olive oil simple but tasty.
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