The Foods and Wines of Spain
Marinated Mussels (Mejillones a la vinagreta)
Page 15
Cuisine: Spanish/Portugese | Course Type: Appetizers
(1 review)
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Recipe Review
anonymous from ,
I remember really liking this dish, but it was a fair amount of work. Probably because I didn't stage it properly ahead of time. Also, a colorful and delicious presentation.
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