The Barefoot Contessa Cookbook
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Recipe Review
Peckish Sister from Central, FL
Although Baker’s one bowl brownies are still my favorite recipe, it is fun to try new ones. I should have paid more attention to the size of the large sheet pan. At least I lined it with foil and so it did not flow over. Two 9 X 13” pans (or one for half of the recipe) would have been the perfect size. Because it came out too thick it became a little crumbly around the edges. But by letting it rest overnight I was able to cut it into 1 ½ inch squares. I liked the richness from all of the walnuts. I used all dark chocolate chips instead of the mixture of different types of chocolate she used and it turned out fine.
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