The Barefoot Contessa Cookbook
Popular Recipes
Recipes listed from this edition: 94
Recent Reviews
Pan-fried onion dip reviewed by BethNH
There's not much to say that hasn't been said.
I cut the butter and oil in half which worked out fine. I also used low fat sour cream and lite mayonnaise and the dip was plenty rich.
If you're going to be in the kitchen anyway and can watch the onions...
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Vanilla Extract reviewed by sturlington
This is exactly how I make vanilla extract, except I usually use rum. This is much cheaper than buying the little bottles because you can essentially keep it going forever. Be sure to use a brown bottle, not clear, for storage. I use an old, overlarge...
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Barbecue Sauce reviewed by sturlington
I used this barbecue sauce as a basis for my own creation.
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Roasted Brussels Sprouts reviewed by Queezle_Sister
Excellent!
My DH prepared this for dinner tonight. He found it easy to follow the recipe and they tAsted quite good. My only quibble is that they seemed a bit overlooked and the house had an unpleasant aroma. I think just shortening the cooking time...
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