Eggplant Rollatini

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(2 reviews)

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I love this too.

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This was really, really good! It was pretty easy to make but takes time to make the sauce and salt and drain the eggplant slices, so plan ahead. It's a nice alternative to eggplant parmigiana and makes a lot- good for a crowd. Though adding torn basil leaves is optional, it was nice with them.

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