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Here In America's Test Kitchen: All New Recipes, Quick Tips, Equipment Ratings, Food Tastings, and Science Experiments from the Hit Public Television Show

Simple Lasagna with Hearty Tomato Meat Sauce

Page 130

Cuisine: Italian | Course Type: Main Courses

(1 review)

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Recipe Reviews

1st January 2011

Peckish Sister from Central, FL

The first time I made this I thought that the cream took away the tomatoey taste I expect from Lasagna. The second time I made it I substituted tomato sauce for the cream and I realized that I do not like the taste of the no-boil lasagna noodles. If you want to eliminate the boiling of the noodles you are better off using a no-boil recipe with regular noodles that you can get off of noodle boxes, spaghetti sauce jars or the internet. However, mMy familiy liked it just fine.

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