Search inside this book

No other editions

The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook


Page 225

(1 review)

Tags: bread bagels

Recipe Reviews

3rd February 2015


My favorite bagel recipe. Is easier than some others I've tried but has good results. I make 1.5 batch in my kitchenaid. When they have cooled I slice and freeze them. You can toast them straight from the freezer and they taste just made. The best is to top with shredded cheddar cheese just before sliding into the oven. Yum!

(0) comment (0) useful  

Login or register to add your own review of this recipe.