Chocolate Cake

Page: www.hungry-girl.com/newsletters/raw/1385

| Course Type: Cakes

(2 reviews)

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Recipe Review

This is so good it's unbelievable. My daughter saw her make the cupcake version of these on her show so we decided to try it. You won't believe the calories and fat you save by using a can of pumpkin instead of eggs and oil with the cake mix. We thought it was even better this way. So moist and chocolaty. I took some to work and my co-workers fell in love as well. Everyone wanted to know how to make them. Who would have thought a cake mix and a can of pumpkin could taste so good. I know I'll make this one again.

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