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Veganomicon: The Ultimate Vegan Cookbook

Leek and Bean Cassoulet with Biscuits

Page 172

(3 reviews)

Tags: vegan

Single Review Display

26th June 2011

Jayme from Vancouver, BC

I've made this a few times. And even picky eaters who look sideways at vegan food, like my Dad, absolutely loved it. The biscuits that are baked right on top of the stew are the best part with all the stew flavours baked right into them.

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