Cherry Mould

Page 28

Cuisine: Australasian | Course Type: Desserts

(1 review)

Tags:

Recipe Reviews

Festive looking for Christmas if the cherries are in early enough. Cherries cooked in red wine and brandy, then a lemon yoghurt layer. Make it in a glass bowl and don't bother trying to unmould it.

(0) comment (0) useful  

Showing page 1 of 1 pages

| all recipes | next »

Login or register to add your own review of this recipe.