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Everyday Food

March, 2011

Tomato Soup with Bacon Grilled Cheeese

Page 40

| Course Type: Main Courses

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22nd May 2011

southerncooker from Boomer, NC

This makes a great quick meal for one or you can do like I did and double it for two. Great for a work night supper since it doesn't require many ingredients or much time. I had everything on hand except the optional pesto which I opted not to use. Instead of transferring the soup to a blender I just used my immersion blender.

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