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Everyday Food

Cookbooker members own 64 issues of Everyday Food.

Displaying results 1 to 25

Special Issues

Summer Made Easy, 2011   0
Holiday Baking, 2007   1

Recent Reviews

ultimate chocolate chip cookies reviewed by kalamansi from October, 2009

28th July 2017 These turned out great! I swapped in white whole wheat for half the flour. Scoops of raw dough freeze well for baking later. My yield was 28 cookies instead of the stated 24 when...
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Shrimp Chowder reviewed by southerncooker from June, 2012

10th July 2012

Since we've been getting some really good corn lately and I had some frozen shrimp leftover from making the Shrimp Club Salad p 87, I decided to try this recipe. I'm sure glad I did since this one is delicious. I only make half a recipe for hubby and...
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Shrimp Club Salad reviewed by southerncooker from June, 2012

3rd July 2012

I made a half recipe for three for hubby, son and I for our supper. Since son doesn't like shrimp I just added extra bacon to his. The dressing is a simple mixture of mayonnaise, chives and lemon juice but is great on this salad. After we had eaten son...
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Spicy-Sweet Glazed Shrimp reviewed by southerncooker from Jul/Aug, 2012

25th June 2012

These take hardly any time on the grill. Only two ingredients in the glaze Siracha and honey but it packs a nice punch from the Siracha. I didn't even salt and pepper these and they were still loaded with flavor. I like the technique of putting the shrimp...
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