Search inside this book

No other editions

Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday

Eggplant and Basil Stuffed Tomatoes

Page 97

Cuisine: Mediterranean | Course Type: Appetizers

(1 review)
View photos (1)

Tags: basil tomato appetizer eggplant balsamic reduction

Recipe Review

7th February 2012

Jayme from Vancouver, BC

Ridiculously easy for how pro these look. I made the balsamic reduction with it and wouldn't go without if I make it again, which I will!

(0) useful  

Comments

Login or register to add your own comments.