Search inside this book

No other editions

The Good Housekeeping Step-by-Step Cookbook: More Than 1,000 Recipes * 1,800 Photographs

Bouillabaisse

Page 63

| Course Type: Soups and Stews

(1 review)

Tags:

Recipe Reviews

5th February 2010

southerncooker from Boomer, NC

This is an excellent seafood soup. It's a hearty soup with scallops. clams, mussels, shrimp and cod fish. Add some bread for sopping up the juices and you have a great meal.

(0) comment (0) useful  

Login or register to add your own review of this recipe.