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Asian Noodles: Deliciously Simple Dishes To Twirl, Slurp, And Savor

Garlic soba with broccoli

Page 26

Cuisine: Japanese | Course Type: Main Courses

(1 review)

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Recipe Review

23rd February 2010

broadbean

Garlicky and easy to cook. But too salty - if I made it again I would reduce the amount of soy sauce.

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