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Mom's Zucchini Bread

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| Course Type: Breads

(1 review)

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11th October 2011

sarahland

My go-to zucchini bread recipe. Really moist, nice flavor. I omit the nuts only because I don't like them but other than that I bake just as written. Recipe makes 2 regular loaf pans but I tend to make 4 mini loaves so I can give some away.

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