Website: National Public Radio

Garlicky Cranberry Chutney

Page: www.npr.org/templates/story/story.php?storyId=4176014

Cuisine: North American | Course Type: Condiments

(1 review)

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Recipe Reviews

25th November 2011

Peckish Sister from Central, FL

This recipe is made using canned whole berry cranberry sauce. You cook ginger silvers in apple cider vinegar, sugar and spices. One year I dumped them all in together by accident and the cranberries loose their identity. This year I doubled the recipe. I like making my cranberries ahead. Even people who don’t like cranberries can’t resist this. I found this recipe through NPR, but it is a Madhur Jaffrey recipe. It is great in turkey sandwiches, wraps, and panini.

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