Search inside this book

Other edition(s)

Relax, it's Only Food
By John Torode, Sheila Keating, Sheila Keating, David Loftus
Quadrille Publishing Ltd - 1999
ISBN: 1902757165

Relax, it's Only Food

Spiced lentils

Page 68

Cuisine: Indian | Course Type: Sides

(1 review)

Tags:

Single Review Display

13th March 2010

broadbean

I love this recipe. However, I skip the last stage (adding the creme fraiche) and I prefer to make it early (even a day early) and leave it for the flavours to steep. Can be served warm or room temp.

(0) comment (0) useful  

Login or register to add your own review of this recipe.