Search inside this book

No other editions

Verdura: Vegetables Italian Style

Lentil Soup with Red Squash and Fennel

Page 171

Cuisine: Italian | Course Type: Soups and Stews

(1 review)

Tags:

Recipe Ingredients

QuantityIngredientImperialMetric

No ingredients have been entered yet. Members may add ingredients to any recipe on Cookbooker.

Members may also add their own private instructions to any recipe on Cookbooker