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Website: Just One Cookbook
Agedashi Tofu
Page: justonecookbook.com/blog/recipes/agedashi-tofu-2/
Cuisine: Japanese | Course Type: Appetizers
(1 review)
Recipe Reviews
Jayme from Vancouver, BC
Broth was a little overly sweet. Next time I will cut the mirin in half. Otherwise, this was super simple, quick and delicious.
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