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Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats

Chocolate Chip Cookies

Page 35

| Course Type: Cookies/Bars

(3 reviews)

Tags: cookies

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29th May 2014

jenncc

These came out tasty, however they were extremely oily. I did add more flour after baking the first small sample batch. The cookies were indeed soft in the middle and crisp on the bottom and the flavor was good, I just couldn't believe how greasy they were. Next time I will definitely decrease the canola oil. I added salted peanuts and used half chocolate/half peanut butter chips.

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