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Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking

Golden-Crusted Brussels Sprouts

Page 151

Cuisine: North American | Course Type: Sides

(3 reviews)

Tags: vegetable side dish brussels sprouts side vegetable

Recipe Review

9th February 2012

jenncc

Let me start by saying I would have never bought brussels sprouts :(, but when they showed up in my CSA basket I turned to someone I could trust to handle this tricky little cabbage. As usual Heidi kept it simple, coaxing good flavor out of this notorious vegetable.

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