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Baked Explorations: Classic American Desserts Reinvented

Rosemary Apricot Bars

Page 121

| Course Type: Cookies/Bars

(1 review)

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25th June 2012

gatherings

These are good because the rosemary gives them a different twist.Great with a cup of tea.I will use regular dried apricots next time my filling was too dark with the unsulfered apricots.

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