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Baked Explorations: Classic American Desserts Reinvented

Recent Reviews

Pumpkin Cheddar Muffins reviewed by Zosia

22nd January 2013

Well, my dog loved them....... Family of the non-canine variety didn't. The only reason these "I can't decide if I'm sweet or savoury" muffins got 2 stars is for ease of preparation and good texture (and they smelled pretty good while they were baking)....
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Double-Chocolate Loaf with Peanut Butter Cream Cheese Spread reviewed by kateq

19th January 2013

This is very easy to put together, smells wonderful as it bakes, looks great--really dark and chocolate-y looking. I made two changes: rather than buttering and flouring the pan, I lined it with parchment slings which worked perfectly. And rather than...
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Orange Creamsicle Tart reviewed by Zosia

26th June 2012

Creamsicles have always been one of my favourite frozen treats and this tart captures the flavours perfectly….a buttery cookie crust filled with a tart orange curd made with orange cream soda(!), topped with cool, whipped cream. Like most tarts, this...
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Rosemary Apricot Bars reviewed by gatherings

25th June 2012

These are good because the rosemary gives them a different twist.Great with a cup of tea.I will use regular dried apricots next time my filling was too dark with the unsulfered apricots.
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